Scrumptious sticky toffee pudding with a buttery toffee sauce
There is no finer way to finish a delicious British meal than with a generous helping of a devine sticky toffee pudding.
This classic sticky toffee pudding is our family size version, serving 4-6 people. It is wonderful for family gatherings, dinner parties or a boutique hostess gift. Delicious by itself, or when served with cream, custard or ice-cream.
Attributes:
- Authentic British recipe
- Serves 4-6 people
- All natural, with no additives
- Heats easily in either a microwave or conventional oven
- Keep frozen for up to 9 months
Ingredients: Cake: unbleached wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, date paste, eggs, butter, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), natural vanilla extract, salt, baking soda, espresso powder. Sauce: brown sugar, butter, heavy cream, salt
Contains: Egg, Milk, Wheat. May contain Soy and Tree Nuts
This is a raw product and ships frozen in a thermal cooler with dry-ice and ice packs. Upon arrival, it can be kept frozen for up to nine months.
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