Jolly Posh Chicken Curry Pie
Our delicious Chicken Curry Pie is made to our artisanal recipe, and is filled with prime cuts of chicken, potatoes, tomatoes, and red peppers in a rich, medium-spicy Indian curry sauce. It’s a fabulous combination of medium-spicy Indian chicken curry complimented with flakey, buttery puff pastry.
Each pie is filled into a decadent, buttery shortcrust pastry, and topped with flakey, light, golden brown puff pastry. Each pie is 5″ in diameter and weighs over 10oz, making this a generous single serving.
Our pies are easy to prepare – simply bake from frozen in the oven, until the filling is warm and the pastry is a lovely, flakey, golden brown.
Attributes:
- Our artisanal recipe
- Made with fresh ingredients
- 10oz pie for a generous single serving
- Blast frozen to seal in freshness and quality
- Easy to cook
- Free from artificial preservatives
Ingredients: Chicken Filling (boneless skinless chicken thigh, diced tomatoes [tomatoes, tomato puree, sea salt, citric acid], onion, water, boneless skinless chicken breast, red bell pepper, russet potato, heavy cream [cream (milk), carrageenan], peas, butter [cream, natural flavoring], cornstarch, garlic [garlic, water, citric acid], salt, spice [turmeric, black pepper, cardamom, coriander, cumin, cloves, cinnamon, nutmeg, bay leaves], black pepper, ginger, cumin, white pepper, chile de arbol), egg, in a shortcrust pie base topped with puff pastry.
Allergen: contains egg, milk, soy, wheat
Our pies ship frozen in a thermal cooler with dry-ice and ice packs. Upon arrival, they can be kept frozen up to the best-by date listed on the pack, typically at least six months.
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